October is LGBT History
Month. For tonight's dish, lets go back to the age of King Arthur. We
pay homage to one of his contemporaries
the early Welsh
King Maelgwn Gwynedd. Yes, he too was “a friend of Dorothy”. With
fall weather a hearty pottage stew from that time will comfort Your
King at His feasting table.
Beef,
carrots, celery, spinach, and some good white beans slow cooked in an
earthenware crock will delight all who are invited to join at your
table.
Ingredients
- 1 cup chopped onion
- 1 cup chopped carrots
- 1 32 oz container beef broth – low sodium
- 1 can beans
- spinach
- 1 pkg frozen 4 Cheese
Tortellini *
Wipe
out the slow cooker and spray with cooking spray. Set on low
Do
your cutting: chop the onions and carrots, set aside.
Trim
off any fat off the beef. Fat adds taste but should be cooked out.
This doesn't happen in a slow cooker. So trim it off.
I add the
chunks of fat to the oil I have heating in a large skillet while I
cut up the rest of the beef.
Cut
into 1 – 2 inch cubes.
Mix
½ cup of flour with a ½ tsp of salt + pepper to taste. Roll the
cubes in a half cup of flour until coated on all sides.
Save
back a bit of left over flour to make a surry for thickening if
needed. But throw away any not cook today!
Now
remove the chunks of fat from the skillet, they have done their job,
throw them away.
Saute
the beef until browned on all sides. The flour will have given it a
nice touch of a crust.
Set
aside, add the onion to the same skillet and stir them around picking
up any bits of that wonderful beef flavor. “Sweat” the onions
until they start to turn transparent.
Now
to the slow cooker:
add
the carrots, then the onions
Now
the beef and pour in the 32 oz carton of beef broth.
Cover
and let cook for 6 ½ hours on low.
While
this is simmering, cut the stems off the spinach and drain the white
beans.
At
the 6 ½ hour mark, add the spinach by handfuls, stirring each in as
it wilts. Pour in the beans.
Add
the frozen Tortellini
Cover
and cook for an additional hour.
*If
you wish to use regular pasta, I suggest thin noodles or angel hair.
Add at the end of the cooking time. Re-cover, turn off the heat, and
let sit for 20 minutes. The pasta will be fully cooked and not mushy.
Such
a hearty royal dish fit for your King or Master
For
our music:
https://www.youtube.com/watch?v=Wrv7XvYryTA&feature=youtu.be
Serving
my Master Indy
socialslave
To
satisfy and restore.
To
nourish, support and maintain.
To
gratify, spoil, comfort and please,
to
nurture, assist, and sustain
…..I
cook!
Please
buy slave's cookbook:
The
Little Black Book of Indiscreet Recipes by Dan White
http://www.amazon.com/dp/B00F315Y4I/ref=cm_sw_r_tw_dp_vAT4sb0934RTM
via @amazon
Maelgwn
Gwynedd died c. 547
was one of the first kings of the North Welsh kingdom of Gwynedd in
the 6th century A.D.
It
is said that "Malgo, king of the Venedotians" addicted
himself to sex with other men!
We
know that Maelgwn had at least three wives, and according to Geoffrey
of Monmouth, also had male lovers.
He
is nicknamed Maelgwn Hir, or Maelgwn "the Tall" in Welsh.
He was sent to St. Illtud's school and given a prestigious education.
His royal courts were filled with musicians, poets, and bards,
including the famed Dark Age bard Taliesin.
He
lived in a time of great political change. He was a contemporary of
the historical King
Arthur. His life span
crossed the time from the general peace Arthur had wrought, to the
wars resulting in Arthur's death.
In
The Mammoth Book of British Kings and Queens by Mike Ashley, he is
listed as homosexual.
The
only contemporary information is provided by Saint Gildas, who
includes Maelgwn among the five British kings who he condemns in his
De Excidio et Conquestu Britanniae.
Maelgwyn
is descried as "first in evil" and stating that he was
"drunk on wine pressed from the vine of the Sodomites".
Geoffrey of Monmouth wrote that he "made himself hateful to God,
for he was given to the vice of homosexuality."
How
much more interesting the Arthur legend is knowing some of the other
Kings around him were guy. Lets fantasize our own legend of the gay
king Maelgwn!
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