After
the fantastic steak dinner, slave thought you might like another
wonderful tasting meal that is so easy to fix, it is nearly illegal!
The beauty of this creation is that you make a different dinner every
time by choosing different cans of condensed soup, depending on what
strikes your fancy.
For
this evenings feast, slave chose Cream of Chicken soup with mushrooms
(mushroom soup works just as well) and Tomato Bisque, (tomato also
works). Just stand in front of the soups at the store and pick two.
Even chicken noodle soup will work, it is your choice. Can slave make
it any easier?
Ingredients:
About
2 lbs of chicken (slave used 1.5 lbs of skinless thighs) Again Your
choice
2
medium yellow onions, sliced thinly
2
cans of condensed soup (Chicken with Mushrooms & Tomato Bisque)
½
can of half & half (milk will also work)
seasoning
to taste if you like
Directions:
Pre
heat the oven to 300 degrees. (called a “slow oven”)
BE
sure to place a large pan on a rack below to catch any drips or
messes.
Peal
the onions and carefully slice on a mandolin, using the handle!
Put
them in a big bowl and fluff them with your fingers.
Spray
the oven proof baking dish and spread the chicken on the bottom.
Distribute
the onion over that.
Now
in the same bowl you had the onion in, use a wooden spoon to dish out
the two soups, why dirty another bowl? Slowly add the half &
half.
Notice
how slave laid the whisk on its side and twisted it to blend the
soups without slopping it over the sides.
Give
it a taste test and add any seasonings you feel would improve the
mixture, like some sage, or herbs de Provance, or smoked red pepper
flakes, whatever.
Pour
this down the center of the dish, it will flow to both sides. If it
needs any help - smooth with that wooden spoon. Cover tightly with
foil and let bake for 1 and a half hours. Remove the foil and
continue to bake for another 30 mins. Or so. You can check the
chicken with an instant read thermometer. It should read at least 150
degrees.
Remove
the dish and let sit for about 7 minutes. This gives you time to zap
a nice green vegetable to go as a side. Or if you like: fix some
mashed potatoes, or rice, or even noodles, the gravy is fantastic!
At
the last minute slave decided to serve this over angle hair pasta.
Here
is some great music for the night.
https://www.youtube.com/watch?v=z9nkzaOPP6g
Just
love to serve my Master Indy!
socialslave
To
satisfy and restore.
To
nourish, support and maintain.
To
gratify, spoil, comfort and please,
to
nurture, assist, and sustain
…..I
cook!
Please
buy slave's cookbook:
The
Little Black Book of Indiscreet Recipes by Dan White
http://www.amazon.com/dp/B00F315Y4I/ref=cm_sw_r_tw_dp_vAT4sb0934RTM
via @amazon
No comments:
Post a Comment