Are
you having guests over for the game or any occasion? Try these time
honored appetizers. They are quick and easy and are just the thing
for tiding hungry folks over until the meal – or game is ready.
Here
is an old Bisquick recipe that has stood the test for generations.
Sausage & cheese work well together on these compliment enticing
servings.
Ingredients:
- 1 package ground turkey sausage
- 2 cups shredded gouda cheese
- 1-1/4 cups pancake mix
- 1/4 cup finely chopped onion
- 1/4 cup milk (shredded cheese in a bag is dry, don't forget this step)
Directions:
Heat
oven to 350°F.
Line a baking sheet with foil and spray lightly. 
Chop the onion very fine. (If you start with frozen it will work much easier.)
In
large bowl, stir together all ingredients using hands or spoon. Let
sit for 5
minutes. Lightly
wet your hands to roll the balls to prevent sticking.
Shape mixture into 1-inch balls. Place in pan.
Bake
30
to 35 minutes
or until brown.
If
they are not brown to your liking, switch the oven over to broil and
broil for about 5 minutes. Please watch these carefully when you do
this.
Immediately
remove from pan. Serve warm with sauce for dipping.
Our
dipping sauce:
1 can of sloppy joe mix
Mix a slurry of 2 Tbs
corn starch and beef broth.
Mix in and warm in
medium saucepan until thick.
Stir in 3 Tbs Triple Sec
orange liquor
Instead of toothpicks,
use short pretzel sticks in each meatball. It will hold and the
guests can eat them instead of making a mess with piles of
toothpicks!
Have a wonderful and
safe time!
For
our music:
https://www.youtube.com/watch?v=7E-47VmFopE&list=PLyn1b86Ad_a6KrXeRMyX2LMSgStSeQUgb&index=146
Serving
my Master
socialslave
To
satisfy and restore.
To
nourish, support and maintain.
To
gratify, spoil, comfort and please,
to
nurture, assist, and sustain
…..I
cook!
Please
buy slave's cookbook:
The
Little Black Book of Indiscreet Recipes by Dan White
http://www.amazon.com/dp/B00F315Y4I/ref=cm_sw_r_tw_dp_vAT4sb0934RTMvia @amazon
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