Friday, March 13, 2015

JayCee Terrace Jumble Together and Share Us

This casserole is a lot like our community here. Great ingredients from different parts. From big cities and farms, different backgrounds and tastes, we find ourselves together. Wither it is playing cards or Bingo, bending and stretching with exercise, or just sitting together in the front room, laughing til our sides hurt, we blend, complementing each other like the hearty foods in a great pot luck meal.

Ground beef with sausage, mixed vegetables and soup, topped with good old tater tots! What is not to like? Designed for mixing together and sharing, just like us!

1 lbs ground beef
½ lbs loose sausage
1 pkg frozen mixed vegetables – thawed and drained
¾ cup F. Fried Onions
1 can cream of celery soup
1 can cream of mushroom soup
½ cup fat free milk
1 pkg frozen tater tots thawed.

Pre heat the oven to 350 degrees.
Nothing to cut or chop!
In a large skillet, cook the ground beef and sausage over medium high heat until browned, 8 to 10 minutes. Drain well.

Spray a large casserole dish. Put down a layer of the meat,

followed by a layer of the thawed mixed vegetables, then top with the fried onions.

In a large bowl whisk the soups and milk together. Spread this over the top of the casserole with a spatula.

Finish covering the top with the tots!

Bake uncovered for 55 to 60 minutes or until the potatoes are a nice golden brown. Let rest for 5 minutes before serving.

This will make a nice meal with just some brown & serve bread on the side. A good hearty mixture that is easy to put together with cheap ingredients. Season as you please.

This deserves a nice song!

Serving my Master Indy with a joyful heart


To satisfy and restore.
To nourish, support and maintain.
To gratify, spoil, comfort and please,
to nurture, assist, and sustain
..I cook!

Please buy slave's cookbook:

The Little Black Book of Indiscreet Recipes by Dan White via @amazon

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